Discover the authentic flavor of Confit Cherry Tomatoes in the Air Fryer: tasty and aromatic, with selected ingredients for an irresistible Italian tradition. Try them now!
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Wash and halve the cherry tomatoes, cut parchment paper to the size of your air fryer basket and place it on the bottom, then arrange the tomatoes with the flesh side up on top of the parchment paper.
Cut the onion into not-too-thin strips and scatter it over the tomatoes, also add 2 lightly crushed cloves of garlic.
Drizzle with 1 or 2 tablespoons of oil, a scant 1 tablespoon of sugar and salt. Make sure to sprinkle it over all the tomatoes.
Put it in the air fryer for 15/20 minutes: 10 min at 180°C and another about 10 min at 200°C; be careful that the onion does not burn.
Italia
| Energy (kcal) | 36.54 |
| Carbohydrates (g) | 7.73 |
| of which sugars (g) | 7.73 |
| Fat (g) | 0.19 |
| of which saturates (g) | 0.02 |
| Protein (g) | 0.96 |
| Fibre (g) | 0.95 |
| Salt (g) | 0.01 |
