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The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
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Eliche. Organic pasta made with 100% Italian durum wheat in the eliche shape, from the artisanal LaGranum line: bronze-drawn and slowly dried at low temperature, with a rough, porous surface that holds the sauce. Add 6 pieces of eliche made with selected durum wheat semolina containing 13% protein to your pantry. This is our traditional organic "LaGranum" pasta. We make pasta at 700 m above sea level within 72 hours of milling. The semolina is mixed with mountain water and rough-drawn. Drying takes place at low temperature in a static process for 12–36 hours. The result is rough, porous pasta in keeping with Italian tradition and offering excellent cooking performance. This pasta is perfect for sauces and provides a pleasant, flavorful aftertaste. Enjoy a fine-dining product for even the most demanding palates. Allergens: cereals containing GLUTEN; may contain traces of SOY and MUSTARD. Wheat origin: Italy Country of milling: Italy In the kitchen: ideal with pesto, vegetable sauces and pasta salads.
Price including VAT
Eliche. Organic pasta made with 100% Italian durum wheat in the eliche shape, from the artisanal LaGranum line: bronze-drawn and slowly dried at low temperature, with a rough, porous surface that holds the sauce. Add 6 pieces of eliche made with selected durum wheat semolina containing 13% protein to your pantry. This is our traditional organic "LaGranum" pasta. We make pasta at 700 m above sea level within 72 hours of milling. The semolina is mixed with mountain water and rough-drawn. Drying takes place at low temperature in a static process for 12–36 hours. The result is rough, porous pasta in keeping with Italian tradition and offering excellent cooking performance. This pasta is perfect for sauces and provides a pleasant, flavorful aftertaste. Enjoy a fine-dining product for even the most demanding palates. Allergens: cereals containing GLUTEN; may contain traces of SOY and MUSTARD. Wheat origin: Italy Country of milling: Italy In the kitchen: ideal with pesto, vegetable sauces and pasta salads.
