Each product available on the platform is listed and sold by a partner seller identified on the product page. The platform acts as a metasearch/marketplace: it facilitates discovery and checkout, but the sale is made by the seller, who becomes responsible for the transaction.
Shipping is managed directly by the partner seller. The package is sent from the seller's warehouse or logistics network and handed over to the courier. This model enables more efficient deliveries and ensures that order management is handled by the party with actual availability of the product.
On the product page, you will find ingredients, allergens and nutritional information based on the data provided by the seller or producer, namely the official label. If you have allergies or intolerances, we recommend carefully checking the product page before purchasing and contacting the seller with any specific questions.
The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.
Roasting: Our blends are roasted at low temperature with a drum roaster, ensuring the full development of the aromas of each individual bean. Packaging: All our products are packaged exclusively as whole beans, after maturing in silos for at least 24 hours. Only packaging fresh coffee as whole beans makes it possible to minimize the oxidation of its delicate aromas, which degrade quickly once the coffee is ground. 80% Arabica: The quintessential coffee shop blend, composed mainly of Arabica coffee with a touch of Robusta, fully embodies the ideal of Italian-style espresso, with a full-bodied, persistent and fragrant taste that is also round and balanced. We carefully create every blend in our range. Thanks to thorough research, each of our artisan coffee blends possesses harmonious aromas and a full flavor, as well as organoleptic characteristics that make it unique. Our goal is to satisfy every lover of true Italian espresso, offering artisan coffee that makes every occasion better. Roen Coffee was founded in 1979 in Pacengo di Lazise, on the Veronese shore of Lake Garda.
Price including VAT
Roasting: Our blends are roasted at low temperature with a drum roaster, ensuring the full development of the aromas of each individual bean. Packaging: All our products are packaged exclusively as whole beans, after maturing in silos for at least 24 hours. Only packaging fresh coffee as whole beans makes it possible to minimize the oxidation of its delicate aromas, which degrade quickly once the coffee is ground. 80% Arabica: The quintessential coffee shop blend, composed mainly of Arabica coffee with a touch of Robusta, fully embodies the ideal of Italian-style espresso, with a full-bodied, persistent and fragrant taste that is also round and balanced. We carefully create every blend in our range. Thanks to thorough research, each of our artisan coffee blends possesses harmonious aromas and a full flavor, as well as organoleptic characteristics that make it unique. Our goal is to satisfy every lover of true Italian espresso, offering artisan coffee that makes every occasion better. Roen Coffee was founded in 1979 in Pacengo di Lazise, on the Veronese shore of Lake Garda.
