Each product available on the platform is listed and sold by a partner seller identified on the product page. The platform acts as a metasearch/marketplace: it facilitates discovery and checkout, but the sale is made by the seller, who becomes responsible for the transaction.
Shipping is managed directly by the partner seller. The package is sent from the seller's warehouse or logistics network and handed over to the courier. This model enables more efficient deliveries and ensures that order management is handled by the party with actual availability of the product.
On the product page, you will find ingredients, allergens and nutritional information based on the data provided by the seller or producer, namely the official label. If you have allergies or intolerances, we recommend carefully checking the product page before purchasing and contacting the seller with any specific questions.
The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.
The hand-wrapped 1000 g l'Originale Balocco Mandorlato Panettone. 750 ml Prosecco Millesimato wine by Val d'Oca. 750 ml Valpolicella superiore by Corte Giara - Cantina Allegrini. 150 g artisanal boxed Mandorlato with 52% almonds by Cestaro. 350 g dark chocolate pralines by Baci Perugina. 85 g extra-dark chocolate bar with amaretto flavor by Nero Perugina. 80 g Baci di Sassello by La Sassellese. 115 g Dolci Tentazioni pastries by Sapori. 200 g classic Puglian Taralli with oil by Biellebi. 1000 g Vialone Nano rice by Az. Agr. Melotti. 500 g artisanal egg Tagliatelle by Filotea. 530 g green olives in an amphora by La Bella di Cerignola Crespi. 80 g truffle mushroom cream by Le Delizie del Cestino. 200 g Grana Padano D.O.P. by Le Delizie del Farnese. Approximately 550 g slice of Speck Südtirol by Pramstrahler. Photos are for illustrative purposes only. Products and prices are valid while stocks last.
Price including VAT
The hand-wrapped 1000 g l'Originale Balocco Mandorlato Panettone. 750 ml Prosecco Millesimato wine by Val d'Oca. 750 ml Valpolicella superiore by Corte Giara - Cantina Allegrini. 150 g artisanal boxed Mandorlato with 52% almonds by Cestaro. 350 g dark chocolate pralines by Baci Perugina. 85 g extra-dark chocolate bar with amaretto flavor by Nero Perugina. 80 g Baci di Sassello by La Sassellese. 115 g Dolci Tentazioni pastries by Sapori. 200 g classic Puglian Taralli with oil by Biellebi. 1000 g Vialone Nano rice by Az. Agr. Melotti. 500 g artisanal egg Tagliatelle by Filotea. 530 g green olives in an amphora by La Bella di Cerignola Crespi. 80 g truffle mushroom cream by Le Delizie del Cestino. 200 g Grana Padano D.O.P. by Le Delizie del Farnese. Approximately 550 g slice of Speck Südtirol by Pramstrahler. Photos are for illustrative purposes only. Products and prices are valid while stocks last.
