Each product available on the platform is listed and sold by a partner seller identified on the product page. The platform acts as a metasearch/marketplace: it facilitates discovery and checkout, but the sale is made by the seller, who becomes responsible for the transaction.
Shipping is managed directly by the partner seller. The package is sent from the seller's warehouse or logistics network and handed over to the courier. This model enables more efficient deliveries and ensures that order management is handled by the party with actual availability of the product.
On the product page, you will find ingredients, allergens and nutritional information based on the data provided by the seller or producer, namely the official label. If you have allergies or intolerances, we recommend carefully checking the product page before purchasing and contacting the seller with any specific questions.
The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.
Jägermeister is a liqueur made from 56 herbs. The liqueur recipe has existed since 1934, and Jägermeister is produced and bottled in Wolfenbüttel, Lower Saxony. The Jägermeister logo refers to the legend of Saint Hubertus and shows the head of a deer with a shining cross between the tines of its antlers. The bottle label features the following poem by Otto von Riesenthal and the hunter's badge of honor, which protects and cares for its game and hunts like a hunter, honoring the creator within the creature.
Price including VAT
Jägermeister is a liqueur made from 56 herbs. The liqueur recipe has existed since 1934, and Jägermeister is produced and bottled in Wolfenbüttel, Lower Saxony. The Jägermeister logo refers to the legend of Saint Hubertus and shows the head of a deer with a shining cross between the tines of its antlers. The bottle label features the following poem by Otto von Riesenthal and the hunter's badge of honor, which protects and cares for its game and hunts like a hunter, honoring the creator within the creature.
