Nutritional value per 100 g. Energy 1351.85 KJ 323.1 Kcal. Fat 1.5 g, of which saturates 0.25 g, of which trans. Carbohydrates 63.9 g, of which sugars 0.8 g. Fiber 1.2 g. Protein 12.9 g. Salt 0.01 g.
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Nutritional value per 100 g. Energy 1351.85 KJ 323.1 Kcal. Fat 1.5 g, of which saturates 0.25 g, of which trans. Carbohydrates 63.9 g, of which sugars 0.8 g. Fiber 1.2 g. Protein 12.9 g. Salt 0.01 g.
| Energy (kcal) | 323.1 |
| Carbohydrates (g) | 63.9 |
| of which Sugars (g) | 0.8 |
| Fat (g) | 1.5 |
| of which Saturates (g) | 0.25 |
| Protein (g) | 12.9 |
| Fiber (g) | 1.2 |
| Sale (g) | 0.01 |
