
Semolina of durum wheat Senatore Cappelli ground stone-ground. The durum wheat variety Senatore Cappelli is an ancestor of modern durum wheat. It is rich in nutrients such as lipids, amino acids, vitamins, and minerals, and for this reason, experts attribute to this flour a high tolerability. Products obtained from organic stone-ground flours guarantee a healthier and more balanced diet and preserve an authentic taste and a characteristic flavor. It has a low gluten content, making it very digestible.
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Semolina of durum wheat Senatore Cappelli ground stone-ground. The durum wheat variety Senatore Cappelli is an ancestor of modern durum wheat. It is rich in nutrients such as lipids, amino acids, vitamins, and minerals, and for this reason, experts attribute to this flour a high tolerability. Products obtained from organic stone-ground flours guarantee a healthier and more balanced diet and preserve an authentic taste and a characteristic flavor. It has a low gluten content, making it very digestible.