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On the product page, you will find ingredients, allergens and nutritional information based on the data provided by the seller or producer, namely the official label. If you have allergies or intolerances, we recommend carefully checking the product page before purchasing and contacting the seller with any specific questions.
The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.
CARUSO & MININI
Price including VAT
Designation: Sicily DOC Grape variety: 100% Grillo Name: Lillo Alcohol: 12.5° Format: 0.75L Production area: Marsala (TP), Sicily, Italy Description: The wine is made by cryomaceration of the destemmed grapes in stainless steel wine-making tanks at a controlled temperature of 4°C for 4-12 hours. Gentle pressing of the grapes, static clarification of the must. Fermentation in oak and acacia tonneaux at a controlled temperature of 16°. Ageing in steel, on the lees, with 2 bâtonnage operations per day. Then approximately 2 months in the bottle. The colour is straw yellow with green highlights. The nose offers an explosion of white flowers, with nuances of wild herbs, in a blend of intensity and elegance. On the palate, it stands out for its savouriness and acidity, while also offering balanced softness and excellent structure. Recommended with appetisers, raw fish, shellfish and tempura (fish- or vegetable-based), fish first courses and risottos or vegetarian dishes. Recommended serving temperature: 8-10° C
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Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.
