Langhe DOC, 100% Arneis, Blangé, 13°, 0.75 L format. Production area: Barolo and Serralunga d’Alba (CN), Piedmont, Italy. Vinification is carried out in the traditional way, 40% cryomacerated, with different times and temperatures based on the assessment of the grape berries' condition. Aging in steel for a few months. The color is intense bright yellow. On the nose it is rich, floral and fruity, with notes of acacia, citrus fruits, peach and tropical fruit. On the palate it is fruity, fresh and dry, with aromatic hints of apple and pear. Recommended pairing with fish appetizers, fish first courses and risottos, fried fish. Recommended temperature: 8-10° C
Price VAT included
Langhe DOC, 100% Arneis, Blangé, 13°, 0.75 L format. Production area: Barolo and Serralunga d’Alba (CN), Piedmont, Italy. Vinification is carried out in the traditional way, 40% cryomacerated, with different times and temperatures based on the assessment of the grape berries' condition. Aging in steel for a few months. The color is intense bright yellow. On the nose it is rich, floral and fruity, with notes of acacia, citrus fruits, peach and tropical fruit. On the palate it is fruity, fresh and dry, with aromatic hints of apple and pear. Recommended pairing with fish appetizers, fish first courses and risottos, fried fish. Recommended temperature: 8-10° C
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