
Designation: Alta Langa DOCG Grape variety: 100% Pinot Nero Name: Blanc de Blancs Pas Dosé Alcohol: 12.5° Format: 0.75 L Production area: Canelli (AT), Piedmont, Italy If the vintage is not specified, the most recent available will be delivered. Description: Vinification is carried out traditionally according to the classic method. Cold soft pressing, brief skin contact, alcoholic fermentation in stainless steel and refermentation in bottle. At least 48 months on the lees. The color is pale pink with coppery reflections, with a thin and delicate perlage. On the nose notes of small red fruits, pink grapefruit, pomegranate, almond dragée and mineral sensations. On the palate it is fine, delicate and precise, with pleasant minerality and long freshness. Recommended pairing with mixed appetizers especially fish, fish first courses, sushi and sashimi, fried fish or fish tartare. Recommended temperature: 6-8°C
Price VAT included
Designation: Alta Langa DOCG Grape variety: 100% Pinot Nero Name: Blanc de Blancs Pas Dosé Alcohol: 12.5° Format: 0.75 L Production area: Canelli (AT), Piedmont, Italy If the vintage is not specified, the most recent available will be delivered. Description: Vinification is carried out traditionally according to the classic method. Cold soft pressing, brief skin contact, alcoholic fermentation in stainless steel and refermentation in bottle. At least 48 months on the lees. The color is pale pink with coppery reflections, with a thin and delicate perlage. On the nose notes of small red fruits, pink grapefruit, pomegranate, almond dragée and mineral sensations. On the palate it is fine, delicate and precise, with pleasant minerality and long freshness. Recommended pairing with mixed appetizers especially fish, fish first courses, sushi and sashimi, fried fish or fish tartare. Recommended temperature: 6-8°C
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