Roero Arneis DOCG, 100% Arneis, Poggio di Caro, 12.5°, 0.75 L format. Production area: Canale (CN), Piedmont, Italy. The winemaking is carried out in a traditional way; fermentation takes place in stainless steel vats at controlled temperature. Aging in bottle for about 3 months. The color is straw yellow with golden highlights. On the nose it is attractive, fragrant, with special aromas of apple, pear, chamomile, tropical fruit and a fresh mineral character. Interesting and typical aromas of Arneis grapes. On the palate it is fresh, dry, delicate, harmonious and pleasantly fruity, soft with a medium body and a pleasant mineral aftertaste. Perfect harmony between nose and palate. Recommended pairing with appetizers, fish first courses or risottos, sushi and sashimi, shellfish and blue cheeses. Recommended temperature: 8-10°C
Price VAT included
Roero Arneis DOCG, 100% Arneis, Poggio di Caro, 12.5°, 0.75 L format. Production area: Canale (CN), Piedmont, Italy. The winemaking is carried out in a traditional way; fermentation takes place in stainless steel vats at controlled temperature. Aging in bottle for about 3 months. The color is straw yellow with golden highlights. On the nose it is attractive, fragrant, with special aromas of apple, pear, chamomile, tropical fruit and a fresh mineral character. Interesting and typical aromas of Arneis grapes. On the palate it is fresh, dry, delicate, harmonious and pleasantly fruity, soft with a medium body and a pleasant mineral aftertaste. Perfect harmony between nose and palate. Recommended pairing with appetizers, fish first courses or risottos, sushi and sashimi, shellfish and blue cheeses. Recommended temperature: 8-10°C
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