Each product available on the platform is listed and sold by a partner seller identified on the product page. The platform acts as a metasearch/marketplace: it facilitates discovery and checkout, but the sale is made by the seller, who becomes responsible for the transaction.
Shipping is managed directly by the partner seller. The package is sent from the seller's warehouse or logistics network and handed over to the courier. This model enables more efficient deliveries and ensures that order management is handled by the party with actual availability of the product.
On the product page, you will find ingredients, allergens and nutritional information based on the data provided by the seller or producer, namely the official label. If you have allergies or intolerances, we recommend carefully checking the product page before purchasing and contacting the seller with any specific questions.
The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.

Designation: Nebbiolo d'Alba DOC Grape variety: 100% Nebbiolo Name: Nebbiolo d'Alba Alcohol: 14.5° Format: 0.75 L Production area: Cannubi, Barolo (CN), Piedmont, Italy Description: The wine is made using traditional methods, with submerged-cap maceration for approximately 12 days in wooden vats and frequent pump-overs. Aged in stainless steel barrels for approximately 4 months, then in Slavonian oak barrels; bottled during the summer, followed by approximately 6 months of horizontal bottle aging. The color is ruby red in its youth, taking on garnet hues over time and eventually acquiring delicate orange highlights. The nose is broad and pleasant, fragrant, with fruity hints such as raspberry and jam. With age, it develops intriguing spicy notes. On the palate it is round, with elegant tannins and a balanced combination of red fruit, plum, blackberries, spicy notes and tobacco. Harmonious, with a long, lingering finish. Recommended pairing with meat-based first courses or risottos, red meat, roasts, grilled dishes, braised meats, game, well-aged cheeses and white truffle. Also perfect with cheese fondue, especially when enhanced with white truffle. Recommended serving temperature: 16–18° C
Price including VAT
Designation: Nebbiolo d'Alba DOC Grape variety: 100% Nebbiolo Name: Nebbiolo d'Alba Alcohol: 14.5° Format: 0.75 L Production area: Cannubi, Barolo (CN), Piedmont, Italy Description: The wine is made using traditional methods, with submerged-cap maceration for approximately 12 days in wooden vats and frequent pump-overs. Aged in stainless steel barrels for approximately 4 months, then in Slavonian oak barrels; bottled during the summer, followed by approximately 6 months of horizontal bottle aging. The color is ruby red in its youth, taking on garnet hues over time and eventually acquiring delicate orange highlights. The nose is broad and pleasant, fragrant, with fruity hints such as raspberry and jam. With age, it develops intriguing spicy notes. On the palate it is round, with elegant tannins and a balanced combination of red fruit, plum, blackberries, spicy notes and tobacco. Harmonious, with a long, lingering finish. Recommended pairing with meat-based first courses or risottos, red meat, roasts, grilled dishes, braised meats, game, well-aged cheeses and white truffle. Also perfect with cheese fondue, especially when enhanced with white truffle. Recommended serving temperature: 16–18° C