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TENUTE DELLO JATO
Price including VAT
Designation: Sicilia DOC Nero d'Avola Grape variety: 100% Nero d'Avola Name: Sant'Anselmo Nero d'Avola Alcohol: 13.5° Format: 0.75L Production area: Slopes of Monte Jato, Monreale (PA), Sicily, Italy Description: The grapes are hand-harvested. Vinification follows the traditional method, with alcoholic fermentation carried out at a controlled temperature. Maturation begins in stainless steel containers for approximately 5-6 months, followed by aging in barriques for a further 3 months. The wine then ages in the bottle for approximately 5-6 months. The color is ruby red with clear carmine reflections. The nose reveals fruity, floral, vegetal and spicy notes, with aromas of cherries and berries, dried purple flowers, pine and balsamic nuances, as well as licorice, pine and rhubarb notes. The palate is dry, warm, moderately fresh and tannic, balanced, intense, persistent and harmonious, with the same aromas perceived on the nose. A wine capable of expressing the island's full strength, character and sense of place. Recommended pairing with grilled meats, sliced steak, herb-roasted lamb, game and aged cheeses. Serving temperature: 16-18°C Discover the producer
On the label: information shown on the packaging by the manufacturer. Not on the label: information that does not appear on the packaging.
In gray: not detectedUnavailable
Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.
