Each product available on the platform is listed and sold by a partner seller identified on the product page. The platform acts as a metasearch/marketplace: it facilitates discovery and checkout, but the sale is made by the seller, who becomes responsible for the transaction.
Shipping is managed directly by the partner seller. The package is sent from the seller's warehouse or logistics network and handed over to the courier. This model enables more efficient deliveries and ensures that order management is handled by the party with actual availability of the product.
On the product page, you will find ingredients, allergens and nutritional information based on the data provided by the seller or producer, namely the official label. If you have allergies or intolerances, we recommend carefully checking the product page before purchasing and contacting the seller with any specific questions.
The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.
Ingredients: ELICHE 4 LEGUMI 50g: steamed white bean flour, steamed chickpea flour, steamed decorticated yellow lentil flour, steamed yellow pea flour. Gluten-Free. ROSEMARY TRIANGLES 15g: 97% Italian steamed legume flour in variable proportions (white beans, chickpeas, yellow lentils and yellow peas), whole sea salt, rosemary. Gluten-Free. PIZZAIOLA TRIANGLES 15g: steamed red lentil flour, 5% pizzaiola mix (tomato, paprika, oregano, onion), whole sea salt. Gluten-Free. QUINOA, LEMON AND PEPPER TRIANGLES 40g: Italian steamed legume flour in variable proportions (white beans, chickpeas, yellow lentils and yellow peas), 15% quinoa, 3% whole sea salt, 1% lemon, 0.2% white pepper. Gluten-Free. CORN, LEGUMES AND MILLET BRAIDS 240g: 45% steamed yellow corn, 35% LEGÙ® legumes (steamed and decorticated legumes in variable proportions of white beans, chickpeas and yellow peas), 15% steamed white corn, 5% steamed millet. Gluten-Free. SOFT ALMOND PASTRIES 2 pcs: apricot kernels, coconut sugar, LEGÙ® blend (decorticated steamed legume flour in variable proportions of white beans, chickpeas, yellow lentils and yellow peas), ALMONDS. GLUTEN-FREE. ÙNICA CORN, ALMOND AND VANILLA BISCUIT 24g: 25% decorticated steamed legume flour (in variable proportions of white beans, chickpeas, decorticated yellow lentils and yellow peas), sugar, sunflower seed oil, (15%) ALMOND flour, 11% corn flour, corn starch, natural raising agent: sodium bicarbonate, salt, (0.15%) natural vanilla flavourings. Gluten-Free. MEATBALL MIX 100g: LEGÙ® blend 80% (steamed and dried legume flour in variable proportions including white beans, chickpeas, decorticated yellow lentils, red lentils and yellow peas), steamed and dried cereals (white corn, yellow corn, millet), whole sea salt, pepper, turmeric, tomato, paprika, parsley, oregano. Gluten-Free.
Price including VAT
Ingredients: ELICHE 4 LEGUMI 50g: steamed white bean flour, steamed chickpea flour, steamed decorticated yellow lentil flour, steamed yellow pea flour. Gluten-Free. ROSEMARY TRIANGLES 15g: 97% Italian steamed legume flour in variable proportions (white beans, chickpeas, yellow lentils and yellow peas), whole sea salt, rosemary. Gluten-Free. PIZZAIOLA TRIANGLES 15g: steamed red lentil flour, 5% pizzaiola mix (tomato, paprika, oregano, onion), whole sea salt. Gluten-Free. QUINOA, LEMON AND PEPPER TRIANGLES 40g: Italian steamed legume flour in variable proportions (white beans, chickpeas, yellow lentils and yellow peas), 15% quinoa, 3% whole sea salt, 1% lemon, 0.2% white pepper. Gluten-Free. CORN, LEGUMES AND MILLET BRAIDS 240g: 45% steamed yellow corn, 35% LEGÙ® legumes (steamed and decorticated legumes in variable proportions of white beans, chickpeas and yellow peas), 15% steamed white corn, 5% steamed millet. Gluten-Free. SOFT ALMOND PASTRIES 2 pcs: apricot kernels, coconut sugar, LEGÙ® blend (decorticated steamed legume flour in variable proportions of white beans, chickpeas, yellow lentils and yellow peas), ALMONDS. GLUTEN-FREE. ÙNICA CORN, ALMOND AND VANILLA BISCUIT 24g: 25% decorticated steamed legume flour (in variable proportions of white beans, chickpeas, decorticated yellow lentils and yellow peas), sugar, sunflower seed oil, (15%) ALMOND flour, 11% corn flour, corn starch, natural raising agent: sodium bicarbonate, salt, (0.15%) natural vanilla flavourings. Gluten-Free. MEATBALL MIX 100g: LEGÙ® blend 80% (steamed and dried legume flour in variable proportions including white beans, chickpeas, decorticated yellow lentils, red lentils and yellow peas), steamed and dried cereals (white corn, yellow corn, millet), whole sea salt, pepper, turmeric, tomato, paprika, parsley, oregano. Gluten-Free.
