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LEPREUX - PENET
Price including VAT
A fruity and generous rosé Champagne, made entirely from Pinot Noir grapes with the addition of 10% Coteaux Rouge Champenois. This wine undergoes cellar vinification with completed malolactic fermentation and a maturation period of at least 3 years on the lees in traditional crayères, with a dosage of 8 g/l. The final result is an elegant and fresh wine, distinguished by notes of ripe strawberries, raspberries and pleasant minerality. Its lively acidity makes it an excellent choice to pair with fish dishes and fresh cheeses, or simply to enjoy in company during moments of relaxation. With its delicate color and enveloping flavor, this rosé will certainly prove a delicacy for connoisseurs seeking a refined and satisfying tasting experience. Bon voyage as you discover this delicious wine!
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Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.