2015 Sauvignon Blanc, Margaret River, Western Australia. Vibrancy and vitality are the distinctive characteristics, where lemon joins lime and quince is accompanied. Myrtle and lemon, together with Wattyl and cardamom pod, add freshness and fragrance, with delicate hints of almond and a touch of cedar adding complexity. The palate, inviting and incredibly lively, releases energy and concentrated fruit, with a variety of notes of lime zest, citrus fruits, lemon sorbet and lychee leading the taste. The persistent finish is characterized by a delicate texture, with herbaceous and smoky gooseberry blending with mineral acidity. This wine is carefully produced, fermented 50% in French oak and 50% in stainless steel.
Price VAT included
2015 Sauvignon Blanc, Margaret River, Western Australia. Vibrancy and vitality are the distinctive characteristics, where lemon joins lime and quince is accompanied. Myrtle and lemon, together with Wattyl and cardamom pod, add freshness and fragrance, with delicate hints of almond and a touch of cedar adding complexity. The palate, inviting and incredibly lively, releases energy and concentrated fruit, with a variety of notes of lime zest, citrus fruits, lemon sorbet and lychee leading the taste. The persistent finish is characterized by a delicate texture, with herbaceous and smoky gooseberry blending with mineral acidity. This wine is carefully produced, fermented 50% in French oak and 50% in stainless steel.
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