Pineau des Charentes (DOC) is a mistelle, that is, a wine must in which alcoholic fermentation is stopped by the addition of Cognac. Originating from the Charentes region, known for Cognac production, Pineau des Charentes is created by combining two thirds grape must and one third Cognac aged in French oak barrels. We present Pineau des Charentes Blanc, a nectar with an unexpected and generous taste. Terroir: clay-limestone soil with an oceanic climate. Varieties: Colombard and Ugni Blanc. In the cellar: the white grape juice macerates in oak barrels for at least 24 months, with the addition of Cognac aged for at least 2 years.
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Pineau des Charentes (DOC) is a mistelle, that is, a wine must in which alcoholic fermentation is stopped by the addition of Cognac. Originating from the Charentes region, known for Cognac production, Pineau des Charentes is created by combining two thirds grape must and one third Cognac aged in French oak barrels. We present Pineau des Charentes Blanc, a nectar with an unexpected and generous taste. Terroir: clay-limestone soil with an oceanic climate. Varieties: Colombard and Ugni Blanc. In the cellar: the white grape juice macerates in oak barrels for at least 24 months, with the addition of Cognac aged for at least 2 years.
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