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On the product page, you will find ingredients, allergens and nutritional information based on the data provided by the seller or producer, namely the official label. If you have allergies or intolerances, we recommend carefully checking the product page before purchasing and contacting the seller with any specific questions.
The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.

Price including VAT
Extra Virgin Olive Oil: A Treasure of Tradition An authentic experience bringing Italy to your table Extra Virgin Olive Oil is more than a simple condiment: it is the result of centuries-old tradition, love for the land and the pursuit of maximum quality. Made exclusively from selected olives, hand-picked and cold-pressed, it preserves all the aromas and beneficial properties that make it an excellence of Italian olive-growing tradition. Why choose our EVO Oil? 100% Italian: grown, harvested and milled in Italy. Cold-extracted: maximally preserves flavor and nutrients. Rich in polyphenols and antioxidants: an ally for your health. Certified quality: no blends or industrial refining. Main Features 2025/2026 olive-growing season Made from selected olives 100% Italian oil Superior quality A unique sensory profile From the first taste, our extra virgin olive oil stands out for its balanced, enveloping flavor. Fruity green olive notes combine with hints of almond, artichoke and freshly cut grass, with a pleasant, slightly spicy and bitter aftertaste, indicating a high concentration of polyphenols. Ideal for every dish Perfect for dressing salads, bruschetta, legumes and grilled vegetables raw, it is essential for enhancing pasta dishes, meat and fish. Also use it to add character to traditional recipes and discover a new level of flavor. A commitment to quality and sustainability Choosing our oil means supporting Italian agriculture and bringing a genuine, healthy product to the table. Buy now and experience the essence of Italian tradition Order our Extra Virgin Olive Oil – 500 ml and bring the true taste of tradition to your kitchen. A Condiment Rich in History Extra Virgin Olive Oil is a fundamental ingredient of Mediterranean cuisine and a symbol of Italian cultural identity. Harvest Variety and Quality Its quality comes from the careful selection of Italian olive varieties, harvested at the right degree of ripeness and cold-pressed to preserve their unique taste and antioxidant properties. Uses and Pairings in the Kitchen This extremely versatile oil is ideal for salads, bruschetta, pasta, legumes, fish and meat, adding a special aromatic touch and refined taste.
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Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.