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Sold and shipped by Shop Poggetto Carni
£ 22.52 / kg
Price including VAT
Mortadella del Poggetto is an artisan mortadella whose recipe is inspired by Mortadella di Prato PGI, with personalized ingredients. Made with 100% Italian pork at our facility in Poggio a Caiano, Tuscany, it is slowly cooked in water for 4 hours and handmade. The result is a cooked cured meat with an unmistakable aroma, featuring clearly visible cubes of fat and peppercorns when sliced. This mortadella contains no pistachios and is flavored with granulated garlic, ground white pepper and peppercorns. Ingredients: Italian pork, salt, peppercorns, sugars (sucrose, dextrose), spices, garlic, anti-caking agent: E551, antioxidants: E304, E306, preservative: sodium nitrite E250. Gluten-free. Lactose- and dairy-free. Average nutritional values per 100 g: Energy 278 kcal / 1156 kJ; Fat 20 g (of which saturated fatty acids 9.9 g); Carbohydrates 4.4 g (of which sugars 0 g); Protein 20 g; Salt 1.7 g. How to enjoy it: Mortadella del Poggetto, thinly sliced, is perfect for sandwiches, appetizers and charcuterie boards, accompanied by bread and cheeses. The vacuum packaging preserves its aroma and freshness until slicing. Format: Vacuum-packed piece, weight approximately 400 g. Storage: Refrigerate at max. 4 °C.
Italian pork, salt, peppercorns, sugars (sucrose, dextrose), spices, garlic, anti-caking agent: E551, antioxidants: E304, E306, preservative: sodium nitrite E250.
On the label: information shown on the packaging by the manufacturer. Not on the label: information that does not appear on the packaging.
In summary: Not suitable for vegans · Not suitable for vegetarians · Not suitable for pescatarians
In gray: not detected
| Average values | Per 100 g |
|---|---|
| Energy | 1,163 kJ278 kcal |
| Fat | 20 g |
| of which saturated fatty acids | 9.9 g |
| Carbohydrates | 4.4 g |
| Protein | 20 g |
| Salt | 1.7 g |
Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.
