Hazelnut cream [Vegetable oils [Sunflower, Palm], Sugar, HAZELNUTS (10.00%), Skimmed MILK powder, Whey powder, LACTOSE, Emulsifier [SOY lecithin], Flavourings], Pistachio cream [White cream [Sugar, Vegetable oils [Sunflower, Palm], Whole MILK powder, White chocolate (10.00%) [Sugar, Cocoa butter, Whole MILK powder], Skimmed MILK powder, LACTOSE, Emulsifier [SOY lecithin], Flavourings], Pure PISTACHIO paste (20%)], Almond cream [Sugar, Vegetable palm fat, Sunflower vegetable oil, LACTOSE, ALMONDS (16.00%), Skimmed MILK powder, Emulsifier [SOY lecithin], Flavourings], Chopped PISTACHIOS, EGGS, Sugar, Type 00 soft WHEAT flour, UHT semi-skimmed MILK, Sunflower oil, Chopped toasted HAZELNUTS, Sliced peeled ALMONDS, Pure PISTACHIO paste, Baking powder [Raising agents [E450(i), E500(ii)], Starch]
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Sicilyaddict
Sold and shipped by Sicilyaddict Horeca
Price including VAT
| Average values | Per 100 g |
|---|---|
| Energy | 2,113 kJ505 kcal |
| Fat | 33 g |
| of which saturated fatty acids | 5.9 g |
| Carbohydrates | 43 g |
| of which sugars | 35 g |
| Protein | 9 g |
| Salt | 0.27 g |
Artisan baked cake, soft and delicious, ideal for restaurants, pastry shops and retail sale. The 600g almond, hazelnut and pistachio cake is made with selected ingredients and rich fillings, ensuring taste and quality in every slice. Perfect for serving at breakfast, as a dessert or for including in sweet gift boxes.
In gray: not detectedDetected
In summary: Not suitable for vegans · Contains lactose · Contains nickel · Allergens detected: Gluten, Eggs, Soy, Milk and dairy products, and Tree nuts
Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.
