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The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.
GAIA single-origin Uganda dark chocolate egg, 350 g. Artisanal product with a 12-month shelf life, can be stored outside the refrigerator. The GAIA Egg belongs to the Librizzi Deluxe – Alta Cioccolateria collection and is a tribute to the purity of nature and the authentic origin of cocoa. The name Gaia, a symbol of the Earth, takes shape in the artistic decoration inspired by the planet, making each egg an elegant and distinctive creation designed to combine aesthetics with high artisanal quality. Made with fine single-origin Ugandan dark chocolate, this egg expresses an intense and structured aromatic profile, characterized by deep cocoa notes, slightly fruity nuances and a pleasant persistence, typical of this selected origin. Careful processing preserves all the natural richness of the cocoa, ensuring balanced and refined chocolate. The thin, perfectly tempered structure provides a clean break and a slow, enveloping melt, allowing the qualities of the single-origin chocolate to be fully appreciated. The Gaia Egg represents the meeting of art and fine chocolate making, a creation celebrating the Earth through taste and aesthetics. An elegant and contemporary egg, designed for those seeking an authentic and sophisticated tasting experience. ALLERGENS: May contain traces of other tree nuts, cereals, eggs and soy.
Price including VAT
GAIA single-origin Uganda dark chocolate egg, 350 g. Artisanal product with a 12-month shelf life, can be stored outside the refrigerator. The GAIA Egg belongs to the Librizzi Deluxe – Alta Cioccolateria collection and is a tribute to the purity of nature and the authentic origin of cocoa. The name Gaia, a symbol of the Earth, takes shape in the artistic decoration inspired by the planet, making each egg an elegant and distinctive creation designed to combine aesthetics with high artisanal quality. Made with fine single-origin Ugandan dark chocolate, this egg expresses an intense and structured aromatic profile, characterized by deep cocoa notes, slightly fruity nuances and a pleasant persistence, typical of this selected origin. Careful processing preserves all the natural richness of the cocoa, ensuring balanced and refined chocolate. The thin, perfectly tempered structure provides a clean break and a slow, enveloping melt, allowing the qualities of the single-origin chocolate to be fully appreciated. The Gaia Egg represents the meeting of art and fine chocolate making, a creation celebrating the Earth through taste and aesthetics. An elegant and contemporary egg, designed for those seeking an authentic and sophisticated tasting experience. ALLERGENS: May contain traces of other tree nuts, cereals, eggs and soy.
