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The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.
Par-fried Messinese pidone. Pidone Messinese, a delicacy of Sicilian culinary tradition that enchants palates with its simplicity and intense flavor. This specialty, typical of the city of Messina, is a true gastronomic treasure: a soft and fragrant focaccia containing all the colors and flavors of the Mediterranean, filled with cherry tomatoes, lettuce, anchovies and mozzarella. Pidone is wonderfully suited to being enjoyed at any time of day: it is ideal for a quick yet nutritious lunch, an excellent solution for an afternoon snack or a tasty and comforting addition to informal dinners. Its versatility makes it perfect for picnics, parties or simply as a pleasant interlude during the day. Every pidone is a story of flavor and tradition, a sensory journey through Sicilian culture. EXPIRY AND STORAGE: Store at -18 degrees for 12 months; once thawed, store at +4/+8 degrees for 7 days. PREPARATION: The product is blast-chilled at 80% of cooking at -40 degrees. Reheat in a conventional oven at 180 degrees for 15/18 minutes. Do not fry. ALLERGENS: Nuts, gluten, milk, celery, eggs. May contain soy.
Price including VAT
Par-fried Messinese pidone. Pidone Messinese, a delicacy of Sicilian culinary tradition that enchants palates with its simplicity and intense flavor. This specialty, typical of the city of Messina, is a true gastronomic treasure: a soft and fragrant focaccia containing all the colors and flavors of the Mediterranean, filled with cherry tomatoes, lettuce, anchovies and mozzarella. Pidone is wonderfully suited to being enjoyed at any time of day: it is ideal for a quick yet nutritious lunch, an excellent solution for an afternoon snack or a tasty and comforting addition to informal dinners. Its versatility makes it perfect for picnics, parties or simply as a pleasant interlude during the day. Every pidone is a story of flavor and tradition, a sensory journey through Sicilian culture. EXPIRY AND STORAGE: Store at -18 degrees for 12 months; once thawed, store at +4/+8 degrees for 7 days. PREPARATION: The product is blast-chilled at 80% of cooking at -40 degrees. Reheat in a conventional oven at 180 degrees for 15/18 minutes. Do not fry. ALLERGENS: Nuts, gluten, milk, celery, eggs. May contain soy.
| Energy (kcal) | 207 |
| Carbohydrates (g) | 26 |
| of which sugars (g) | 4.6 |
| Fat (g) | 7.3 |
| of which saturates (g) | 3.8 |
| Protein (g) | 9.3 |
| Salt (g) | 0.19 |
