Each product available on the platform is listed and sold by a partner seller identified on the product page. The platform acts as a metasearch/marketplace: it facilitates discovery and checkout, but the sale is made by the seller, who becomes responsible for the transaction.
Shipping is managed directly by the partner seller. The package is sent from the seller's warehouse or logistics network and handed over to the courier. This model enables more efficient deliveries and ensures that order management is handled by the party with actual availability of the product.
On the product page, you will find ingredients, allergens and nutritional information based on the data provided by the seller or producer, namely the official label. If you have allergies or intolerances, we recommend carefully checking the product page before purchasing and contacting the seller with any specific questions.
The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.
Our truffle provola is a refined stretched-curd cheese made with high-quality cow's milk and enriched with prized truffle shavings, which give the palate an intense, earthy and unmistakable aroma. A perfect combination of the creamy sweetness of the cheese and the assertive fragrance of one of the most precious ingredients in Italian culinary tradition. The choice to use milk from small local farms, combined with the artisan craftsmanship of our cheesemakers, gives this provola an authentic and enveloping flavor that is impossible to find in industrial products. Each cheese tells the story of the experience and passion of a cheesemaking tradition handed down over time. Perfect as the star of gourmet cheeseboards and elegant appetizers, truffle provola is also ideal melted over warm crostini, risotto, fresh pasta, white pizzas and meat dishes. It pairs beautifully with acacia honey, ripe pears, nuts and structured white wines or young reds.
Price including VAT
Our truffle provola is a refined stretched-curd cheese made with high-quality cow's milk and enriched with prized truffle shavings, which give the palate an intense, earthy and unmistakable aroma. A perfect combination of the creamy sweetness of the cheese and the assertive fragrance of one of the most precious ingredients in Italian culinary tradition. The choice to use milk from small local farms, combined with the artisan craftsmanship of our cheesemakers, gives this provola an authentic and enveloping flavor that is impossible to find in industrial products. Each cheese tells the story of the experience and passion of a cheesemaking tradition handed down over time. Perfect as the star of gourmet cheeseboards and elegant appetizers, truffle provola is also ideal melted over warm crostini, risotto, fresh pasta, white pizzas and meat dishes. It pairs beautifully with acacia honey, ripe pears, nuts and structured white wines or young reds.
