The Amaro (30% vol) is created from slow infusions of herbs, citrus peels, and spices, which give it a rich aromatic spectrum and a marked Sicilian character. This creation represents the perfect fusion of the delicate scents of traditional botanicals, used in ancient infusions, and the intense and captivating aromas of Sicilian citrus. The extraction process is fascinating and makes long working days special: the laboratory fills with wonderful and intense scents; the fresh notes of citrus blend with the warmth of spices, creating a unique and enveloping atmosphere. The aromas emerge distinctly contributing to the fragrance that anticipates the complexity of the final product. The various extracts obtained are combined to develop the distinctive aromatic profile of our amaro. This phase is essential to achieve an ideal balance between the different flavors and aromas. Once blended, the amaro is aged for a determined period, allowing the flavors to merge and refine further. The result is a harmonious balance, achieved without the use of flavor enhancers and colorants. The tasting experience is a journey through flavors and aromas that evoke the land of Sicily: each sip represents a moment of discovery, a sensory exploration that enhances craftsmanship and natural beauty. Tasting this amaro represents an experience that engages the mind and spirit, creating unforgettable memories of special moments.
Shipping costs £40.16, free over £249.40
Price VAT included
The Amaro (30% vol) is created from slow infusions of herbs, citrus peels, and spices, which give it a rich aromatic spectrum and a marked Sicilian character. This creation represents the perfect fusion of the delicate scents of traditional botanicals, used in ancient infusions, and the intense and captivating aromas of Sicilian citrus. The extraction process is fascinating and makes long working days special: the laboratory fills with wonderful and intense scents; the fresh notes of citrus blend with the warmth of spices, creating a unique and enveloping atmosphere. The aromas emerge distinctly contributing to the fragrance that anticipates the complexity of the final product. The various extracts obtained are combined to develop the distinctive aromatic profile of our amaro. This phase is essential to achieve an ideal balance between the different flavors and aromas. Once blended, the amaro is aged for a determined period, allowing the flavors to merge and refine further. The result is a harmonious balance, achieved without the use of flavor enhancers and colorants. The tasting experience is a journey through flavors and aromas that evoke the land of Sicily: each sip represents a moment of discovery, a sensory exploration that enhances craftsmanship and natural beauty. Tasting this amaro represents an experience that engages the mind and spirit, creating unforgettable memories of special moments.
