Butter 89%, Parmigiano Reggiano, White Truffle (Tuber Magnatum Pico) 2%, Bianchetto Truffle (Tuber Borchii Vitt.) 2%, salt, acidifier (citric acid), flavoring. Allergens: milk Shelf life: 30 months at room temperature Storage instructions: store in a cool, dry place; after opening, refrigerate and consume within a few days ; May contain: Milk
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Tartufi Bianconi
Sold and shipped by Spaghetti & Mandolino
Price including VAT
The butter and white truffle-based dressing from Tartufi Bianconi is an exceptional product that brings the simplicity and aromas of the Umbrian land to the table. A delicate product made with Umbrian butter, white truffle, bianchetto truffle and a small percentage of Parmigiano Reggiano DOP. A truly creamy pleasure!
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In summary: Not suitable for vegans · To be checked for vegetarians · To be checked for pescatarians · Contains lactose · Allergens detected: Milk and dairy products
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Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.