Each product available on the platform is listed and sold by a partner seller identified on the product page. The platform acts as a metasearch/marketplace: it facilitates discovery and checkout, but the sale is made by the seller, who becomes responsible for the transaction.
Shipping is managed directly by the partner seller. The package is sent from the seller's warehouse or logistics network and handed over to the courier. This model enables more efficient deliveries and ensures that order management is handled by the party with actual availability of the product.
On the product page, you will find ingredients, allergens and nutritional information based on the data provided by the seller or producer, namely the official label. If you have allergies or intolerances, we recommend carefully checking the product page before purchasing and contacting the seller with any specific questions.
The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.
Superior-category olive oil obtained directly from olives and solely through mechanical processes. This Extra Virgin Olive Oil from La Contarina is a prestigious product. A truly exciting oil, deliberately presented with a beautiful label to highlight the product’s intrinsic quality. Produced in the olive groves of the Mezzane Valley, in the municipalities of Mezzane di Sotto and Illasi, in the eastern hills of the province of Verona. This valley is a particularly unique climatic treasure, ideal for oil production: a marl and sandstone substrate, unspoiled nature, and an enclosed valley that maintains consistently controlled temperatures throughout the year, with excellent temperature fluctuations, especially during fruit ripening. This type of oil is called Francesco and consists predominantly of Grignano olives, with a small percentage of Maurino olives (10–20%). This oil has an emerald-green color, a medium fruity aroma and flavors of rocket and slightly bitter herbs, wildflowers and a light citrus aroma. Persistent and harmonious, it has a slight bitterness that fades over time.
Price including VAT
Superior-category olive oil obtained directly from olives and solely through mechanical processes. This Extra Virgin Olive Oil from La Contarina is a prestigious product. A truly exciting oil, deliberately presented with a beautiful label to highlight the product’s intrinsic quality. Produced in the olive groves of the Mezzane Valley, in the municipalities of Mezzane di Sotto and Illasi, in the eastern hills of the province of Verona. This valley is a particularly unique climatic treasure, ideal for oil production: a marl and sandstone substrate, unspoiled nature, and an enclosed valley that maintains consistently controlled temperatures throughout the year, with excellent temperature fluctuations, especially during fruit ripening. This type of oil is called Francesco and consists predominantly of Grignano olives, with a small percentage of Maurino olives (10–20%). This oil has an emerald-green color, a medium fruity aroma and flavors of rocket and slightly bitter herbs, wildflowers and a light citrus aroma. Persistent and harmonious, it has a slight bitterness that fades over time.
