Gin Mazzetti is a gin that speaks of Piedmont, stimulating the senses and allowing one to deeply breathe in the aromas that characterize it. Originally it was called “zenèiver”, a name given anciently to juniper, the berries of which, besides being used for gin production, were also used for digestive, purifying, anti-inflammatory and balsamic purposes. This London Dry is a sensory mine of the pre-Alpine valleys, prominently bringing forth typical notes of the territory, making it suitable even for tasting neat or for careful mixing. Origin: Altavilla Monferrato. Alcohol: 42%.
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Gin Mazzetti is a gin that speaks of Piedmont, stimulating the senses and allowing one to deeply breathe in the aromas that characterize it. Originally it was called “zenèiver”, a name given anciently to juniper, the berries of which, besides being used for gin production, were also used for digestive, purifying, anti-inflammatory and balsamic purposes. This London Dry is a sensory mine of the pre-Alpine valleys, prominently bringing forth typical notes of the territory, making it suitable even for tasting neat or for careful mixing. Origin: Altavilla Monferrato. Alcohol: 42%.
