
Limoncello is a liqueur that originated between the Amalfi and Sorrento coast to extend to the beautiful islands of Procida and Capri. It is produced by infusing lemon peels in alcohol with the addition of sugar. Alcohol content: 28% vol.
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Limoncello is a liqueur that originated between the Amalfi and Sorrento coast to extend to the beautiful islands of Procida and Capri. It is produced by infusing lemon peels in alcohol with the addition of sugar. Alcohol content: 28% vol.