The Pink Apple and chili preserve from Azienda Agricola Le Spiazzette is a mix of flavors and tastes from the Sibillini Mountains and brings with it ancient Marche culinary traditions. The spiciness of the chili pepper, added to the round taste of the Pink Apple jam from the Sibillini Mountains Slow Food Presidio, makes it an intriguing flavor to discover, enjoy, and savor. Pink Apple, Slow Food Presidio. The pink apple of the Sibillini has always been grown in Marche above 450 meters in altitude. The distinctive climatic conditions of the Sibillini Mountains area, first and foremost the daily and seasonal temperature range, positively affect the organoleptic characteristics of the product, making it unique and completely different from fruit grown on the plain. For more than ten years, the pink apple of the Sibillini Mountains has been a Slow Food Presidio.
The Pink Apple and chili preserve from Azienda Agricola Le Spiazzette is a mix of flavors and tastes from the Sibillini Mountains and brings with it ancient Marche culinary traditions. The spiciness of the chili pepper, added to the round taste of the Pink Apple jam from the Sibillini Mountains Slow Food Presidio, makes it an intriguing flavor to discover, enjoy, and savor. Pink Apple, Slow Food Presidio. The pink apple of the Sibillini has always been grown in Marche above 450 meters in altitude. The distinctive climatic conditions of the Sibillini Mountains area, first and foremost the daily and seasonal temperature range, positively affect the organoleptic characteristics of the product, making it unique and completely different from fruit grown on the plain. For more than ten years, the pink apple of the Sibillini Mountains has been a Slow Food Presidio.
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