Each product available on the platform is listed and sold by a partner seller identified on the product page. The platform acts as a metasearch/marketplace: it facilitates discovery and checkout, but the sale is made by the seller, who becomes responsible for the transaction.
Shipping is managed directly by the partner seller. The package is sent from the seller's warehouse or logistics network and handed over to the courier. This model enables more efficient deliveries and ensures that order management is handled by the party with actual availability of the product.
On the product page, you will find ingredients, allergens and nutritional information based on the data provided by the seller or producer, namely the official label. If you have allergies or intolerances, we recommend carefully checking the product page before purchasing and contacting the seller with any specific questions.
The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.
Salame Felino PGI from Salumificio Ducale is one of the noblest expressions of Parma's pork-processing tradition, a cured meat that embodies the artisanal know-how handed down for generations in the territory of Felino, in the province of Parma. It is precisely here, among the Emilian hills and the particular microclimate that characterizes this area, that a product recognized with the Protected Geographical Indication is born, a symbol of quality, authenticity and a deep bond with the territory. Salumificio Ducale interprets this excellence by respecting the PGI specification and enhancing a process that preserves the character of traditional salami intact. Each salami is the result of a careful selection of the best pork and a slow aging that allows the aromas to develop naturally. The typical irregular cylindrical shape, the coarse grain and the delicate taste are the elements that have made Felino Salami famous far beyond the borders of Emilia-Romagna. A product that tells a story made of territory, experience and passion, offering an authentic tasting experience capable of representing one of the most prestigious excellences of Italian cured meats.
Price including VAT
Salame Felino PGI from Salumificio Ducale is one of the noblest expressions of Parma's pork-processing tradition, a cured meat that embodies the artisanal know-how handed down for generations in the territory of Felino, in the province of Parma. It is precisely here, among the Emilian hills and the particular microclimate that characterizes this area, that a product recognized with the Protected Geographical Indication is born, a symbol of quality, authenticity and a deep bond with the territory. Salumificio Ducale interprets this excellence by respecting the PGI specification and enhancing a process that preserves the character of traditional salami intact. Each salami is the result of a careful selection of the best pork and a slow aging that allows the aromas to develop naturally. The typical irregular cylindrical shape, the coarse grain and the delicate taste are the elements that have made Felino Salami famous far beyond the borders of Emilia-Romagna. A product that tells a story made of territory, experience and passion, offering an authentic tasting experience capable of representing one of the most prestigious excellences of Italian cured meats.