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Famiglia Cooperativa di Cavalese
Sold and shipped by ZiaCris DispensAttiva
Price including VAT
In the past, coffee was a luxury, so people made do with cheaper and readily available alternatives such as barley, chicory, figs, pears, malt, rye and lupins. The native “Caffè di Anterivo” lupin variety, a SlowFood presidium, is a unique blend of lupin, barley and wheat, truly distinctive because it contains no caffeine. In the heart of Monte Corno Natural Park, Anterivo (Altrei, in the local language) is the ideal place to grow these legumes, a practice that began as early as the late 1800s. The individual ingredients are roasted separately, since barley, wheat and Anterivo lupin require different roasting times. Both the lupin and barley used to make this coffee are grown in Anterivo (Bz), in fields located 1200 meters above sea level. Rediscover the comforting and flavorful taste of this traditional coffee alternative, without caffeine, to prepare at home. You can enjoy it as an infusion, using half a liter of hot water for 55 g (about 18 heaped teaspoons). Leave it to infuse for about 8 minutes. You will obtain approximately 8 cups. You can adjust the amount according to your preferred taste. If you instead use a moka pot, use a ratio of 200 ml of water to 16 g (about 5 heaped teaspoons), to obtain approximately 3 cups. With a moka pot, it is preferable to fill the funnel no more than halfway, because the powder expands. 125 g glass jar. https://www.youtube.com/watch?v=wtZnA7_eOVo
roasted barley, lupin and wheat blend
On the label: information shown on the packaging by the manufacturer. Not on the label: information that does not appear on the packaging.
In gray: not detectedDetected
Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.
In summary: Contains nickel · Allergens detected: Gluten and Lupin
