BuondiOli
Sold and shipped by ZiaCris DispensAttiva
Price including VAT
Samphire, also called “sea asparagus”, is a plant that grows by the sea, on rocks or near pools of salt water. This particular variety grows in the Gargano area and is traditionally preserved in extra virgin olive oil by the Buondioli family. It is an excellent ingredient in salads or first and main courses, especially fish-based dishes. One tip: because of its naturally savory flavor, remember to use very little salt or avoid it altogether. It is available in a 212g glass jar. INGREDIENTS: samphire 68%, extra virgin olive oil 26%, wine vinegar (sulfites), salt, garlic, mint, parsley. NUTRITIONAL VALUES: average values per 100g of product n.d. Energy (kJ) n.d. – Energy (kcal) n.d. – fat n.d. g – of which saturates n.d. g – carbohydrates n.d. g – of which sugars n.d. g – protein n.d. g – fiber n.d. g – salt n.d. g SHELF LIFE: Unopened: 12 months. Opened: 14 days. Country of production: Italy
samphire 68%, extra virgin olive oil 26%, wine vinegar (sulfites), salt, garlic, mint, parsley.
On the label: information shown on the packaging by the manufacturer. Not on the label: information that does not appear on the packaging.
In summary: Allergens detected: Sulphites
In gray: not detectedDetected
Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.
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