Buckwheat is a pseudo-cereal with high nutritional value, rich in minerals and B vitamins, containing fiber, calcium, phosphorus, and enzymes. Tifabenebio has also added organic extra virgin olive oil, rich in monounsaturated fatty acids, polyphenols, omega 3, and vitamin E, to further enhance the recipe. They have created these gluten-free buckwheat tarallini, with a distinctive, rich, and fragrant taste, ideal for celiacs, but good for everyone. The package contains 5 bags of 35g each.
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Buckwheat is a pseudo-cereal with high nutritional value, rich in minerals and B vitamins, containing fiber, calcium, phosphorus, and enzymes. Tifabenebio has also added organic extra virgin olive oil, rich in monounsaturated fatty acids, polyphenols, omega 3, and vitamin E, to further enhance the recipe. They have created these gluten-free buckwheat tarallini, with a distinctive, rich, and fragrant taste, ideal for celiacs, but good for everyone. The package contains 5 bags of 35g each.
| Energy (kcal) | 2,048 |
| Carbohydrates (g) | 56 |
| of which Sugars (g) | 2.6 |
| Fat (g) | 23.9 |
| of which Saturates (g) | 3.2 |
| Protein (g) | 9.3 |
| Fiber (g) | 6.7 |
| Sale (g) | 0.7 |
