eggplants, artichokes, champignon mushrooms, peppers (65%), sunflower seed oil (30%), wine vinegar, salt, hot chili pepper, parsley, antioxidant E300, acidity regulator E330
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ValGiò
Sold and shipped by ZiaCris DispensAttiva
Price including VAT
| Average values | Per 100 g |
|---|---|
| Energy | 1,698 kJ406 kcal |
| Fat | 43.6 g |
| of which saturated fatty acids | 4.8 g |
| Carbohydrates | 1.5 g |
| of which sugars | 0.24 g |
| Fibre | 0.89 g |
| Protein | 1.41 g |
| Salt | 1.32 g |
Valgiò Puglian Bomba Paté is a whirlwind of authentic Apulian flavors that will win over your palate from the very first taste. A mix of fresh vegetables, lovingly grown on the farm and expertly processed to offer you a rich and intense flavor. The spicy touch of chili pepper adds that hint of zest that will make every dish unforgettable. Valgiò Puglian Bomba Paté is perfect spread on crostini for a delicious appetizer, or you can use it as a dressing for pasta and sauces, giving your dishes a unique and irresistible flavor. ValGiò is a nonprofit organization that offers work and a chance for a better future to young people in difficulty. By choosing this paté, you not only enjoy an excellent product, but also support an important cause. Recyclable 230 g glass jar. INGREDIENTS: eggplants, artichokes, champignon mushrooms, peppers (65%), sunflower seed oil (30%), wine vinegar, salt, hot chili pepper, parsley, antioxidant E300, acidity regulator E330 NUTRITIONAL VALUES: average values per 100 g of product Energy 1669.8 kJ – Energy 405.8 Kcal – fat 43.6 g – of which saturates 4.8 g – carbohydrates 1.5 g – of which sugars 0.24 g – fiber 0.89 g – protein 1.41 g – salt 1.32 g SHELF-LIFE: Unopened: 24 months. Opened: 14 days. Country of production: Italy
In gray: not detected
Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.
