Each product available on the platform is listed and sold by a partner seller identified on the product page. The platform acts as a metasearch/marketplace: it facilitates discovery and checkout, but the sale is made by the seller, who becomes responsible for the transaction.
Shipping is managed directly by the partner seller. The package is sent from the seller's warehouse or logistics network and handed over to the courier. This model enables more efficient deliveries and ensures that order management is handled by the party with actual availability of the product.
On the product page, you will find ingredients, allergens and nutritional information based on the data provided by the seller or producer, namely the official label. If you have allergies or intolerances, we recommend carefully checking the product page before purchasing and contacting the seller with any specific questions.
The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.
Purslane, also known as pigweed, is a succulent Mediterranean summer wild herb with small round leaves and a tender reddish stem, rich in omega-3 and linoleic acid. This particular product is made on the Alchimie di Circe farm and is naturally vegan and gluten-free. Unfortunately, its use has been forgotten, and it is one of the wild plants most often removed from Italian gardens. This version is prepared as giardiniera according to the Piedmontese method, making it tastier and more floral, immersed in fragrant Umbrian extra virgin olive oil, which rounds out its flavor. Perfect for appetizers, bruschetta or served with grilled chanterelle mushrooms. SHELF-LIFE: unopened: 12 months, opened: 1 month. Country of production: Italy
Price including VAT
Purslane, also known as pigweed, is a succulent Mediterranean summer wild herb with small round leaves and a tender reddish stem, rich in omega-3 and linoleic acid. This particular product is made on the Alchimie di Circe farm and is naturally vegan and gluten-free. Unfortunately, its use has been forgotten, and it is one of the wild plants most often removed from Italian gardens. This version is prepared as giardiniera according to the Piedmontese method, making it tastier and more floral, immersed in fragrant Umbrian extra virgin olive oil, which rounds out its flavor. Perfect for appetizers, bruschetta or served with grilled chanterelle mushrooms. SHELF-LIFE: unopened: 12 months, opened: 1 month. Country of production: Italy
