Ingredients: Whey of cow's milk, cream of whey of cow's milk, cream of cow's milk, salt. No preservatives. Excellent to eat with a spoon directly from the tub, or spread on bread, and it is so versatile that it combines perfectly with both savory and sweet dishes, hot and cold. It is distinguished from classic ricottas by its truly 'different' consistency: creamy but compact, similar to a spreadable cheese but with less fat.
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Ingredients: Whey of cow's milk, cream of whey of cow's milk, cream of cow's milk, salt. No preservatives. Excellent to eat with a spoon directly from the tub, or spread on bread, and it is so versatile that it combines perfectly with both savory and sweet dishes, hot and cold. It is distinguished from classic ricottas by its truly 'different' consistency: creamy but compact, similar to a spreadable cheese but with less fat.
