Units per pallet 6 Packages per pallet 56 Units per pallet 336 Pickled chilies that provide a unique and intense flavor, ideal for enhancing and elevating every dish. The pickled jalapeno slices are made by fermenting selected peppers from Fersan for their low bitterness and pit structure. The spicy flavor comes from capsaicin, with a level between 2,500 and 10,000 units on the Scoville scale, which measures the heat intensity. This scale is named after the pharmacist Wilbur Scoville, its inventor. Unlike other chilies, the jalapeno offers a medium level of spiciness, which can vary based on the season and preparation method.
Price VAT included
Units per pallet 6 Packages per pallet 56 Units per pallet 336 Pickled chilies that provide a unique and intense flavor, ideal for enhancing and elevating every dish. The pickled jalapeno slices are made by fermenting selected peppers from Fersan for their low bitterness and pit structure. The spicy flavor comes from capsaicin, with a level between 2,500 and 10,000 units on the Scoville scale, which measures the heat intensity. This scale is named after the pharmacist Wilbur Scoville, its inventor. Unlike other chilies, the jalapeno offers a medium level of spiciness, which can vary based on the season and preparation method.
