Ingredients: Sheep's milk, salt, lamb rennet, lactic ferments. It is a cheese that has over 2000 years of history. It enriched the banquets of emperors and was considered a very important nourishment for Roman legionnaires, fed and invigorated precisely with this cheese which, due to its high salt content, had the characteristic of lasting a long time. Pack of 6.
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Ingredients: Sheep's milk, salt, lamb rennet, lactic ferments. It is a cheese that has over 2000 years of history. It enriched the banquets of emperors and was considered a very important nourishment for Roman legionnaires, fed and invigorated precisely with this cheese which, due to its high salt content, had the characteristic of lasting a long time. Pack of 6.
