Nebbiolo
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Designation: Nebbiolo d'Alba DOC Grape variety: 100% Nebbiolo Name: Bric del Medic Alcohol: 14.5° Format: 0.75L Production area: Montà (CN), Piedmont, Italy Description: Destemming of the grapes and filling of the steel tanks for alcoholic fermentation; fermentation lasts approximately 18-20 days at a temperature of 30-33°C; subsequent racking and malolactic fermentation. Aged in 500-liter tonneaux with the addition of yeast lees and periodic batonnage for approximately 36 months; after this long period in wood, 2-3 rackings are carried out until natural clarification is achieved; bottling and subsequent resting of the bottles in a horizontal position until release. Garnet-red wine with orange reflections; the bouquet is very intense, complex and persistent, with hints of licorice, violet and red fruit preserves; on the palate the wine is austere, warm, enveloping and soft. It may have a slight deposit in the bottle due to natural sedimentation and the absence of fining agents. Perfectly paired with meat main courses, especially braised meats and roasts; it expresses all its characteristics with game and cheeses.
VIGNEVOLUTE
Price including VAT
