Denomination: Montagny Premier Cru Grape: 100% Chardonnay Name: Les Burnins Alcohol: 13° Format: 0.75L Production area: Chamilly, Bourgogne, France Description: The vinification is done traditionally; the musts settle for 12-24 hours after pressing, then fermentation. Aging in Burgundy barrels, then filtration before bottling. The color is straw yellow. On the nose, there are notes of peach and mirabelle associated with mineral sensations. On the palate, it has a beautiful enveloping quality and minerality with a savory finish. Recommended pairing with appetizers, raw fish, shellfish, fish starters and risottos or vegetarian dishes, fresh cheeses. Recommended temperature: 8-10° C
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Denomination: Montagny Premier Cru Grape: 100% Chardonnay Name: Les Burnins Alcohol: 13° Format: 0.75L Production area: Chamilly, Bourgogne, France Description: The vinification is done traditionally; the musts settle for 12-24 hours after pressing, then fermentation. Aging in Burgundy barrels, then filtration before bottling. The color is straw yellow. On the nose, there are notes of peach and mirabelle associated with mineral sensations. On the palate, it has a beautiful enveloping quality and minerality with a savory finish. Recommended pairing with appetizers, raw fish, shellfish, fish starters and risottos or vegetarian dishes, fresh cheeses. Recommended temperature: 8-10° C
