Denomination: Gavi del Comune di Gavi DOCG Grape variety: 100% Cortese Name: Gavi Alcohol: 12.5° Format: 0.75L Production area: Scapaccino (AT), Piedmont, Italy Description: The grapes are pressed on the same evening of the harvest, and subsequently placed in stainless steel tanks. Following this, alcoholic fermentation begins at a temperature of 15-16°C, necessary to preserve the delicate aromas. A brief aging in steel on the fine lees follows until bottling, which generally takes place at the end of spring. This wine combines freshness with good structure and complexity. Fine bouquet of good intensity and persistence that gives slightly floral aromas. Straw yellow color. On the palate, it presents as fresh, graceful, and of good structure. To be tried with risotto with Swiss chard, tempura of greens, and crispy potatoes or chicken scallops in wine.
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Denomination: Gavi del Comune di Gavi DOCG Grape variety: 100% Cortese Name: Gavi Alcohol: 12.5° Format: 0.75L Production area: Scapaccino (AT), Piedmont, Italy Description: The grapes are pressed on the same evening of the harvest, and subsequently placed in stainless steel tanks. Following this, alcoholic fermentation begins at a temperature of 15-16°C, necessary to preserve the delicate aromas. A brief aging in steel on the fine lees follows until bottling, which generally takes place at the end of spring. This wine combines freshness with good structure and complexity. Fine bouquet of good intensity and persistence that gives slightly floral aromas. Straw yellow color. On the palate, it presents as fresh, graceful, and of good structure. To be tried with risotto with Swiss chard, tempura of greens, and crispy potatoes or chicken scallops in wine.
