Each product available on the platform is listed and sold by a partner seller identified on the product page. The platform acts as a metasearch/marketplace: it facilitates discovery and checkout, but the sale is made by the seller, who becomes responsible for the transaction.
Shipping is managed directly by the partner seller. The package is sent from the seller's warehouse or logistics network and handed over to the courier. This model enables more efficient deliveries and ensures that order management is handled by the party with actual availability of the product.
On the product page, you will find ingredients, allergens and nutritional information based on the data provided by the seller or producer, namely the official label. If you have allergies or intolerances, we recommend carefully checking the product page before purchasing and contacting the seller with any specific questions.
The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.
Sold and shipped by La Riserva Bio
Price including VAT
Rivellino organic extra virgin olive oil is produced through a carefully controlled process, where quality is always more important than quantity. Canino variety olives, harvested at an early stage of ripeness, are taken to the olive mill every day and subjected to a cold-extraction process within a few hours. The extra virgin olive oil obtained is then carefully stored in stainless steel tanks under a nitrogen atmosphere to preserve its characteristics and bottled immediately before sale. Canino is an ancient variety typical of the Lazio and Tuscan Maremma. The resulting oil has a very balanced and pleasant flavor, with its characteristic fruity notes of artichoke, green almond and fresh herbs, sweet at first and pleasantly peppery at the end, due to the presence of polyphenols, which have important antioxidant, hypoglycemic and cholesterol-lowering properties. The olives are harvested early, when they still contain a high percentage of chlorophyll, which gives our oil a distinctive emerald-green color. This gradually turns to a more golden hue over time. At the time of milling, the oil’s acidity is 0.1–0.3 g / l, well below the required limit. A further advantage of using Canino variety olives is the long shelf life of their oil.
On the label: information shown on the packaging by the manufacturer. Not on the label: information that does not appear on the packaging.
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Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.
