This red wine, made from 100% Gamay grapes, boasts exceptional freshness and softness, making it ideal for immediate consumption. The terroir, a mix of clay and soil on a base of brown schist, adds to its unique characteristics. In the winery, the grapes are hand-picked and undergo carbonic maceration and fermentation in steel for about a month. Subsequently, the wine is filtered through "terra" (a finely ground conglomerate of unicellular algae shells) before bottling.
Price VAT included
This red wine, made from 100% Gamay grapes, boasts exceptional freshness and softness, making it ideal for immediate consumption. The terroir, a mix of clay and soil on a base of brown schist, adds to its unique characteristics. In the winery, the grapes are hand-picked and undergo carbonic maceration and fermentation in steel for about a month. Subsequently, the wine is filtered through "terra" (a finely ground conglomerate of unicellular algae shells) before bottling.
