Fruity champagne is an excellent choice for any occasion, obtained from Meunier grapes grown on clay-limestone and sandstone soils. This delicacy is the result of a skillful blend with 40% reserve wine, completed with malolactic fermentation in the cellar and 30 months of aging on the yeasts in the bottle. With a dosage of 7 g/l that classifies it as Brut. The result is a champagne with a rich and complex taste, characterized by notes of red fruits and a pleasant mineral freshness. Perfect for accompanying refined appetizers or special dinners in pleasant company. Its elegant effervescence and balanced structure make it ideal for celebrating significant moments or simply indulging in a moment of pleasure and relaxation. It is delightful when paired with delicate dishes such as oysters, fish carpaccios, or creamy cheeses. A unique gastronomic experience that lovers of good champagne cannot afford to miss. Cheers!
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Fruity champagne is an excellent choice for any occasion, obtained from Meunier grapes grown on clay-limestone and sandstone soils. This delicacy is the result of a skillful blend with 40% reserve wine, completed with malolactic fermentation in the cellar and 30 months of aging on the yeasts in the bottle. With a dosage of 7 g/l that classifies it as Brut. The result is a champagne with a rich and complex taste, characterized by notes of red fruits and a pleasant mineral freshness. Perfect for accompanying refined appetizers or special dinners in pleasant company. Its elegant effervescence and balanced structure make it ideal for celebrating significant moments or simply indulging in a moment of pleasure and relaxation. It is delightful when paired with delicate dishes such as oysters, fish carpaccios, or creamy cheeses. A unique gastronomic experience that lovers of good champagne cannot afford to miss. Cheers!
