This high-quality sparkling wine from the northern slope of the Montagne de Reims embodies the tradition and excellence of the region. Thanks to the chalky soil and the deep gypsum layer, the Pinot Noir fully expresses itself in this cuvée. After the 100% blending and complete malolactic conversion, the wine rests on the lees for at least 4 years in the ancient underground chalk cellars, acquiring complexity and character. The final dosage of 8 g/l gives balance and finesse to this extraordinary expression of champagne.
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This high-quality sparkling wine from the northern slope of the Montagne de Reims embodies the tradition and excellence of the region. Thanks to the chalky soil and the deep gypsum layer, the Pinot Noir fully expresses itself in this cuvée. After the 100% blending and complete malolactic conversion, the wine rests on the lees for at least 4 years in the ancient underground chalk cellars, acquiring complexity and character. The final dosage of 8 g/l gives balance and finesse to this extraordinary expression of champagne.
