
Fresh, festive, and elegant rosé sparkling wine. Calcareous soil. Blend of Chardonnay (60%), Chenin Blanc (30%), Pinot Noir (10%). Fermentation in temperature-controlled tanks at 15°C. Bottled with selected yeasts for sparkling and aged for about 15 months. Dosage: 7 g/l. The result is a sparkling wine of great balance and complexity, opening on the nose with notes of ripe strawberries, white flowers, and a slight hint of bread crust. On the palate it is fresh and lively, with a pleasant acidity that pairs well with fruity and floral notes. Ideal as an aperitif or paired with fish dishes and fresh cheeses. An excellent choice to celebrate special moments in the company of good friends.
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Fresh, festive, and elegant rosé sparkling wine. Calcareous soil. Blend of Chardonnay (60%), Chenin Blanc (30%), Pinot Noir (10%). Fermentation in temperature-controlled tanks at 15°C. Bottled with selected yeasts for sparkling and aged for about 15 months. Dosage: 7 g/l. The result is a sparkling wine of great balance and complexity, opening on the nose with notes of ripe strawberries, white flowers, and a slight hint of bread crust. On the palate it is fresh and lively, with a pleasant acidity that pairs well with fruity and floral notes. Ideal as an aperitif or paired with fish dishes and fresh cheeses. An excellent choice to celebrate special moments in the company of good friends.