Harmonious between fresh fruit and a light oaky note. Soil: clay-limestone with an oceanic climate. Grape variety: 70% Ugni Blanc, 30% Colombar. In the distillery: the wine is distilled according to the traditional direct fire technique with a “charentais” still and double distillation. Aging: in Limousin oak for more than 8 years. Classification: VSOP. Alcohol Content: 40%. Format: 700 ml. with cardboard box.
Harmonious between fresh fruit and a light oaky note. Soil: clay-limestone with an oceanic climate. Grape variety: 70% Ugni Blanc, 30% Colombar. In the distillery: the wine is distilled according to the traditional direct fire technique with a “charentais” still and double distillation. Aging: in Limousin oak for more than 8 years. Classification: VSOP. Alcohol Content: 40%. Format: 700 ml. with cardboard box.
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