The evolution that becomes elegance. Soil: clay-limestone with an oceanic climate. Grape variety: 70% Ugni Blanc, 30% Colombar. At the distillery: the wine is distilled according to the traditional technique with direct flame in a "charentais" still and double distillation. Aging: in Limousin oak wood for over 15 years. Classification: XO. Alcohol Content: 40%. Format: 700 ml. with cardboard box.
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The evolution that becomes elegance. Soil: clay-limestone with an oceanic climate. Grape variety: 70% Ugni Blanc, 30% Colombar. At the distillery: the wine is distilled according to the traditional technique with direct flame in a "charentais" still and double distillation. Aging: in Limousin oak wood for over 15 years. Classification: XO. Alcohol Content: 40%. Format: 700 ml. with cardboard box.
