Discover the authenticity of Sbriciolona "Il Poggetto", an excellence of Tuscan tradition. Artisanally prepared in our workshop in Poggio a Caiano (PO), this specialty owes its name to the soft and flavorful consistency that melts pleasantly on the palate. Made with fresh meats from pigs born and raised in Italy, it is the result of careful processing and a recipe passed down through time. Ideal to enjoy sliced on charcuterie boards or as the star in your convivial moments, it represents the essence of Tuscan gastronomy. Packaging: Vacuum slice of approximately 1.4 kg, to guarantee maximum freshness and quality. Buy it now and bring to the table the unmistakable flavor of Tuscan tradition! Try it and let yourself be conquered by the taste of true tradition!
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Discover the authenticity of Sbriciolona "Il Poggetto", an excellence of Tuscan tradition. Artisanally prepared in our workshop in Poggio a Caiano (PO), this specialty owes its name to the soft and flavorful consistency that melts pleasantly on the palate. Made with fresh meats from pigs born and raised in Italy, it is the result of careful processing and a recipe passed down through time. Ideal to enjoy sliced on charcuterie boards or as the star in your convivial moments, it represents the essence of Tuscan gastronomy. Packaging: Vacuum slice of approximately 1.4 kg, to guarantee maximum freshness and quality. Buy it now and bring to the table the unmistakable flavor of Tuscan tradition! Try it and let yourself be conquered by the taste of true tradition!
