The national cured pancetta "Il Poggetto" is an artisanal specialty that adds an intense and full-bodied flavor to your dishes. Made with fresh pork from pigs born and raised in Italy, this flat pancetta is expertly salted, aged, and coated with pepper to enhance its unique and unmistakable taste. Perfect for enriching traditional Italian recipes, it is also great for enjoying in charcuterie boards or as an ingredient to give character to your dishes. Gluten-free. Packaging: Vacuum package weighing approximately 500 g, to ensure freshness and convenience. Discover a fundamental ingredient of Italian cuisine and let yourself be captivated by its unique flavor!

The national cured pancetta "Il Poggetto" is an artisanal specialty that adds an intense and full-bodied flavor to your dishes. Made with fresh pork from pigs born and raised in Italy, this flat pancetta is expertly salted, aged, and coated with pepper to enhance its unique and unmistakable taste. Perfect for enriching traditional Italian recipes, it is also great for enjoying in charcuterie boards or as an ingredient to give character to your dishes. Gluten-free. Packaging: Vacuum package weighing approximately 500 g, to ensure freshness and convenience. Discover a fundamental ingredient of Italian cuisine and let yourself be captivated by its unique flavor!
Price VAT included